Double Chocolate Protein Overnight Oats
Deep cocoa, chocolate protein and dark choc chips a rich, 25g-protein jar that tastes like dessert.
Ingredients
Method
- Stir the oats, protein powder, cocoa and chia seeds together in a jar.
- Add the milk and Greek yoghurt and mix until smooth with no powder pockets.
- Stir through most of the choc chips, seal and refrigerate overnight.
- Loosen with a splash of milk in the morning and top with the reserved choc chips.
Notes
Add a tablespoon of milk before eating, as protein powder thickens the oats overnight.
